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Hello
#18
(2018-03-14, 04:08 PM)caothang Wrote: Do Plastic Chemicals Leach into Food From Sous Vide (SV) cooking?

Không biết nữa bro, nhưng cách nấu sous vide độ nóng chỉ chừng 150F thôi, không có cao. Nhớ ox nói lobster thì để 141F, còn nấu steak nhiêu độ thì KA không có nhớ mà hình như cũng thấp dưới 200F.
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Messages In This Thread
Hello - by KimAnh - 2018-03-14, 03:01 PM
RE: Hello - by DinhT - 2018-03-14, 03:11 PM
RE: Hello - by KimAnh - 2018-03-14, 03:24 PM
RE: Hello - by DinhT - 2018-03-14, 03:38 PM
RE: Hello - by KimAnh - 2018-03-14, 03:45 PM
RE: Hello - by DinhT - 2018-03-14, 03:55 PM
RE: Hello - by KimAnh - 2018-03-14, 03:59 PM
RE: Hello - by TayNinh - 2018-03-15, 10:05 AM
RE: Hello - by KimAnh - 2018-03-15, 03:45 PM
RE: Hello - by TayNinh - 2018-03-15, 04:57 PM
RE: Hello - by KimAnh - 2018-03-15, 05:09 PM
RE: Hello - by DinhT - 2018-03-14, 03:44 PM
RE: Hello - by KimAnh - 2018-03-14, 03:52 PM
RE: Hello - by Mimo - 2018-03-14, 03:24 PM
RE: Hello - by KimAnh - 2018-03-14, 03:27 PM
RE: Hello - by Mimo - 2018-03-14, 03:31 PM
RE: Hello - by KimAnh - 2018-03-14, 03:36 PM
RE: Hello - by SugarBabe - 2018-03-14, 03:47 PM
RE: Hello - by KimAnh - 2018-03-14, 03:54 PM
RE: Hello - by Be 3 - 2018-03-14, 03:54 PM
RE: Hello - by KimAnh - 2018-03-14, 05:27 PM
RE: Hello - by caothang - 2018-03-14, 04:08 PM
RE: Hello - by KimAnh - 2018-03-14, 04:12 PM
RE: Hello - by caothang - 2018-03-14, 04:17 PM
RE: Hello - by KimAnh - 2018-03-14, 04:19 PM
RE: Hello - by KimAnh - 2018-03-14, 04:18 PM
RE: Hello - by Như Ý - 2018-03-14, 05:40 PM
RE: Hello - by KimAnh - 2018-03-14, 05:43 PM
RE: Hello - by Tofu - 2018-03-14, 06:07 PM
RE: Hello - by KimAnh - 2018-03-14, 06:23 PM
RE: Hello - by SugarBabe - 2018-03-14, 09:34 PM
RE: Hello - by KimAnh - 2018-03-15, 03:43 PM
RE: Hello - by TeaOla - 2018-03-15, 11:33 AM
RE: Hello - by KimAnh - 2018-03-15, 03:46 PM
RE: Hello - by SugarBabe - 2018-03-15, 05:02 PM
RE: Hello - by KimAnh - 2018-03-15, 05:10 PM
RE: Hello - by SugarBabe - 2018-03-15, 05:25 PM
RE: Hello - by KimAnh - 2018-03-15, 05:33 PM